One of the truly great things about Sonoma County is that you never know just what sort of views you might come across. This is particularly true for our winemakers
At this year?s 1, we added a wonderful charity dinner to benefit the Cooking with Kids Foundation. We invited some of our 1 to cook for and each host
Who says Harvest isn?t the best time of the year? Here we see one member of our dedicated vineyard crew dumping grapes into a bin. He already handpicked those
We talk a lot about the sustainability efforts in our wineries and vineyards, but that?s not the only place we work to improve our actions. At Kendall-Jackson we
On September 14th Kendall-Jackson teamed up with Chefs Guy Fieri, Mario Batali, and a host of other renowned Bay Area chefs to put on the first ever Chef Tables
The first incandescent ?light bulbs were introduced over 100 years ago, and have gone virtually unchanged since.? In fact, it is the only technological innovation from that time period that
We?re several weeks into Harvest now and the grapes look beautiful. Going from vineyard to vineyard, tasting grapes, calling picks and watching our teams come together always reminds me
This past weekend Kendall-Jackson held its 16th Annual Heirloom Tomato Festival. We were joined by artisan food producers, restaurateurs, a New York Times Bestselling author, great wine, and 175
Do you ever wonder where your electricity comes from? Sure, it comes from a power plant, but what kind of power plant? Is it one that runs on fossil fuels,
Green Drop is a?winegrowing?process?we use at Kendall-Jackson to ensure that?we’re?picking only the highest quality grapes to go into our wines. Essentially,?we are